BBQ Cookbook: Authentic Guide with Delicious and Appetizing Recipes for Smoking and Grilling by Rodgers Paul

Author:Rodgers, Paul [Rodgers, Paul]
Language: eng
Format: epub
Published: 2020-10-19T16:00:00+00:00

Instructions

Season the salmon with the salt and the pepper; then heat your barbecue

Place the salmon on the grill of the barbecue with the flesh side down; then cook for about 8 minutes

Flip the salmon and cook for about 6 additional minutes

Remove from the heat; then let rest for about 5 minutes.

Meanwhile make the sauce; take a medium saucepan over a medium heat; then add in the butter, the lime juice, the honey, and the garlic.

Stir until the butter is very well melted and all your ingredients are very well combined.

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